Description: Craig manages the Coogan Farm part of the Denison Pequotsepos Nature Center in Mystic CT. He’s often at the Giving Garden, turning over the compost pile, checking on seeds, working with his volunteers creating 11,000 sq feet of edibles. Dedicated and passionate about feeding hungry children, he’s a wealth of knowledge. In today’s podcast, we talk about tomatoes, those red luscious fruits that are best eaten freshly picked on a hot summer’s day.
Did you ever wonder what a single tomato’s plant potential is? Tune in for specific growing tips and how to’s for superb healthy tomato plants with high yield.
About My guest: Craig Floyd. Farm Manager for the Coogan Farm in Mystic CT. Craig manages 11,000 sq feet as part of the Denison Pequotsepos Nature Center. He’s passionate about using his extensive farming experience creating a sustainable, healthy no-till, no-spray garden in order to give quality food to the needy. He watches children with emotional and physical handicaps change as they roam the garden. It works for adults too. I encourage everyone to put the Coogan Farm and Nature Center Trails on their to-do list this year. It’s worth it. and if you have the time, why not lend a hand? Volunteers are always welcome.
Transcript: #52 Craig Floyd #2
Judith Dreyer, MS, BSN, Writer, Speaker, and Workshop Presenter, Master Gardener.
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